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Food Labelling Regulation in China
Global Foodmate
Global Foodmate
13 May 2021
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EU Issues New Cosmetic Regulation with Multiple Substances Added to Restriction and Ban Lists
According to a notification from Poland's Chief Sanitary Inspectorate, on April 27, 2026, the European Commission adopted Regulation (EU) 2026/909, introducing significant amendments to Regulation (EC) No 1223/2009 on cosmetic products. The revision is based on scientific opinions from the Scientific Committee on Consumer Safety (SCCS) and affects multiple Annexes, including prohibited substances, restricted substances, preservatives, and UV filters. Key amendments include:
May 13, 2026
Japan Proposes Revision of Classical Swine Fever Control Regulations Introducing Selective Culling Mechanism
On May 7, 2026, Japan issued WTO/SPS notification G/SPS/N/JPN/1413, announcing a proposal to amend the Act on Domestic Animal Infectious Diseases Control, related ministerial ordinances, and detailed guidelines for classical swine fever (CSF) control.
May 13, 2026
Türkiye Includes Green Cones of Black Pine, Turkish Pine and Scots Pine in List of Food-Use Plants
On May 8, 2026, based on a scientific opinion issued by the Food-Use Plants Committee under Türkiye's General Directorate of Food and Control (Ministry of Agriculture and Forestry), the safety of liquid products obtained from boiled green cones of black pine, Turkish pine, and Scots pine (commonly known as "cone syrup") was evaluated. Following the assessment, the Committee recommended including these products in the Turkish list of food-use plants under a conditional positive listing (P).
May 13, 2026